desserts cakes
Pears Poached in Red Wine
Whole pears gently poached in red wine with cinnamon and sugar until tender, then chilled and served in their own syrup. A simple, old-fashioned dessert.
Total time: 40 min
Servings: 4-5
2 recipes
Whole pears gently poached in red wine with cinnamon and sugar until tender, then chilled and served in their own syrup. A simple, old-fashioned dessert.
Small clusters of grapes are packed into jars and covered with a light sugar syrup, then home-canned for a stable preserve to enjoy through the colder months.