meat poultry
Breaded Pork Chops with Mushroom Sauce
Breaded pork chops, first lightly fried then braised in a caraway-scented broth with onion and mushrooms for a rich pan sauce.
Total time: 80 min
Servings: 4
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Meat & Poultry
76 recipes in this category
Traditional meat and poultry dishes — from Sunday roasts to slow-braised classics.
meat poultry
Larded Beef Roast with Pearl Onions and Wine Sauce
A larded, wine-marinated beef roast braised low and slow with veal feet for natural body in the sauce, finished with pearl onions and carrots.
Total time: 275 min
Servings: 6-8
Featured
meat poultry
Chopped Pork with Leeks
A one-pan dish of browned, hand-chopped pork and tender leeks, cooked down together until the leeks melt into the meat.
Total time: 50 min
Servings: 4
meat poultry
Cabbage and Sausage Moussaka
A layered cabbage casserole with a seasoned pork and egg filling, sliced dry sausage, and tomato sauce, cooked until tender and sliced like a cake.
Total time: 115 min
Servings: 6
meat poultry
Golden Fried Meat Pastries Baked in Sour Cream
Crispy egg-pasta pockets filled with savory pork, fried golden, then baked under a blanket of sour cream.
Total time: 85 min
Servings: about 20 pieces
meat poultry
Pork Cubes Braised and Fried in Their Own Fat
Pork cubes simmered until tender, then fried golden in their own rendered fat with paprika, pepper, and salt.
Total time: 75 min
Servings: 4
meat poultry
Baked Meatballs on Fried Onion with Tomatoes
Beef and pork meatballs baked over softened onion and sliced tomatoes in a light braising liquid — a comforting one-dish oven bake.
Total time: 125 min
Servings: 6
meat poultry
Poached Chicken in Buttermilk-Egg Sauce with Paprika Butter
Tender poached chicken pieces draped in a thick, tangy buttermilk-egg sauce and finished with a paprika butter drizzle — a rich, old-fashioned main dish.
Total time: 90 min
Servings: 4-6
meat poultry
Veal and Macaroni Skillet with Peppers and Tomatoes
Seared veal strips are simmered with peppers, tomatoes, and macaroni in one pan — a hearty, thrifty dinner from simple pantry ingredients.
Total time: 50 min
Servings: 4-6