desserts cakes
Pear Torte with Wine Cream
A buttery pastry base topped with jam, poached pears in spiced wine syrup, and a whisked wine custard — an elegant layered torte.
Total time: 85 min
Servings: 8-10 slices
#Autumn Dessert
5 recipes
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desserts cakesChestnut Purée with Whipped Cream
Sweetened chestnut puree is pressed through a ricer over whipped cream and finished with a piped border of cream — a rich chestnut dessert.
Total time: 105 minServings: 8 -
desserts cakesPears Poached in Red Wine
Whole pears gently poached in red wine with cinnamon and sugar until tender, then chilled and served in their own syrup. A simple, old-fashioned dessert.
Total time: 40 minServings: 4-5 -
desserts cakesLayered Pumpkin Pastry with Griddle-Baked Dough Sheets
Homemade dough sheets pre-baked on a griddle, layered with a sauteed pumpkin, whipped egg, and cinnamon filling, then baked and finished with vanilla sugar.
Total time: 180 minServings: 10-12 -
desserts cakesVelvet Apple & Meringue Gratin
A decadent vintage dessert featuring apples slow-cooked in a butter-sugar syrup, topped with a cloud of lemon-scented meringue.
Total time: 45 minServings: 4-6