Tag

#Holiday Roast

3 recipes

meat poultry

Larded Beef Roast with Pearl Onions and Wine Sauce

A larded, wine-marinated beef roast braised low and slow with veal feet for natural body in the sauce, finished with pearl onions and carrots.

Total time: 275 min

Servings: 6-8
meat poultry

Veal Breast Stuffed with Spinach

Boned veal breast stuffed with spinach folded into a white roux sauce and sour cream, sewn closed and roasted until golden and tender.

Total time: 145 min

Servings: 6
meat poultry

Entrecôte with Olives

Beef rump roasted in a white wine, rum and broth sauce with sliced mushrooms, whole yellow onions and pitted green olives added in stages.

Total time: 130 min

Servings: 4-6