meat poultry
Breaded Pork Chops with Mushroom Sauce
Breaded pork chops, first lightly fried then braised in a caraway-scented broth with onion and mushrooms for a rich pan sauce.
Total time: 80 min
Servings: 4
#Weeknight Dinner
5 recipes
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meat poultryChopped Pork with Leeks
A one-pan dish of browned, hand-chopped pork and tender leeks, cooked down together until the leeks melt into the meat.
Total time: 50 minServings: 4 -
meat poultryPork Cubes Braised and Fried in Their Own Fat
Pork cubes simmered until tender, then fried golden in their own rendered fat with paprika, pepper, and salt.
Total time: 75 minServings: 4 -
fish seafoodFish Croquettes
Cod is poached, ground, and bound with egg, parsley, and lemon zest, then breaded and pan-fried in butter until golden. A Central European classic.
Total time: 65 minServings: 4 -
fish seafoodMince Fish Steaks
Tender pan-fried fish steaks made with ground pike or perch, enriched with a classic panade sauce for a juicy, old-world texture.
Total time: 45 minServings: 4