meat poultry
Baked Meatballs on Fried Onion with Tomatoes
Beef and pork meatballs baked over softened onion and sliced tomatoes in a light braising liquid — a comforting one-dish oven bake.
Total time: 125 min
Servings: 6
#Traditional Home Cooking
6 recipes
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fish seafoodSalt Cod with Garlic and Potatoes
Desalted salt cod simmered gently, then tossed with garlic-warmed olive oil, boiled potatoes, and parsley for a simple, hearty fish dish.
Total time: 60 minServings: 4 -
nose to tailBeef Tongue with Creamy Sardine Sauce
Tender simmered beef tongue served sliced under a rich sardine, sour cream, and bacon sauce — a classic way to dress up an economical cut.
Total time: 215 minServings: 6 -
vegetables preservesBreaded Zucchini Bake with Sour Cream Topping
Breaded, pan-fried zucchini slices layered crisscross and baked under a rich sour cream and egg topping.
Total time: 55 minServings: 4-6 -
soups stewsSummer Tomato Soup with Meatless Dumplings
A silky summer tomato soup finished with a light roux and small flour dumplings — a simple, meatless one-pot dish.
Total time: 80 minServings: 4-6 -
vegetables preservesBraised Celeriac and Potatoes
Layers of celeriac and potato, seasoned and gently stewed in a covered pot until tender — a simple meatless side traditionally served alongside beef.
Total time: 55 minServings: 4-6